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FSMA Preventative Controls Qualified Individual (PCQI)

Wed, Aug 19

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Virtual Course via Zoom

2.5-day virtual (web-based, live) PCQI course taught by Currey Nobles through Zoom. Successfully completing this course allows you to meet the FSMA requirements to become a "preventive controls qualified individual".

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FSMA Preventative Controls Qualified Individual (PCQI)
FSMA Preventative Controls Qualified Individual (PCQI)

Time & Location

Aug 19, 2020, 8:00 AM – Aug 21, 2020, 12:00 PM

Virtual Course via Zoom

About the event

FSPCA PREVENTIVE CONTROLS FOR HUMAN FOOD (PCQI Training):

The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred to as the Preventive Controls for Human Food regulation) is intended to ensure safe manufacturing/processing, packing and holding of food products for human consumption in the United States. The regulation requires that certain activities must be completed by a “preventive controls qualified individual” who has “successfully completed training in the development and application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized curriculum” recognized by FDA; successfully completing this course is one way to meet the requirements for a “preventive controls qualified individual.”

Tickets

  • PCQI Course Ticket

    $699.00
    Sale ended

Total

$0.00

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